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Bohemian Creamery Capriago aged goat milk cheese approx.1/2 lb




Capriago: an asiago-style cheese made from our goat milk and aged between 8 and 10 weeks. The rind is washed with brine at the beginning of the aging process, then allowed to cultivate a wild blue mold, promoting a moist and slightly sweet, nutty paste that is well-paired with fruit or seasonal greens, complements the spicy aroma of many of Sonoma County’s pinot wines.